XINZUO
XINZUO 9″ Sashimi Knife (SE-240) designed for professional slicing of seafood and sushi.
XINZUO 10″ Sashimi Knife (SE-270) designed for precise slicing of fish and seafood.
XINZUO 11″ Sashimi Knife (SE-300) designed for professional slicing of seafood.
XINZUO 7″ Santoku Knife (B20-RS) made with 67 layers Damascus steel, designed for efficient kitchen tasks.
XINZUO Professional Chef Knife Roll Bag (DB-Z) for professional knife storage and transport.
XINZUO 8.5″ Chef Knife+Sheath (B32-CS) made with 67 layers Damascus steel, designed for versatile kitchen tasks.
XINZUO 2 PCS Knife Set (B1H-A2) with a chef knife and utility knife crafted with Damascus steel.
XINZUO 7″ Deba Knife (SE-180) designed for filleting and slicing tasks.
XINZUO 8.3″ Chef Knife (B13D-CS) made with 67 layers Damascus steel, designed for professional kitchen tasks.
XINZUO 8″ Chef Knife (B20-CS) made with 67 layers Damascus steel, designed for professional slicing tasks.
XINZUO 4 PCS Steak Knife Set (B13S-4NP) made with German steel for fine dining precision.
XINZUO 3 PCS Knife Set (B13S-A3) with chef, santoku, and utility knives crafted with German steel.