XINZUO
XINZUO 7.1″ Santoku Knife (B37-RS) made with 73 layers Damascus steel, designed for versatile kitchen tasks.
XINZUO 7.1″ Nakiri Knife (B37-XC) made with 73 layers Damascus steel, designed for precise vegetable preparation.
XINZUO 7.3″ Santoku Knife (B32-RS) made with 67 layers Damascus steel, designed for versatile slicing tasks.
XINZUO 7″ Santoku Knife (B27-RS) made with 67 layers Damascus steel, designed for efficient slicing tasks.
XINZUO 7.8″ Bread Knife (B20-MB) made with 67 layers Damascus steel, designed for precise bread slicing.
XINZUO 6.9″ Santoku Knife (B1H-RS) made with 67 layers Damascus steel, designed for versatile kitchen tasks.
XINZUO 6.7″ Nakiri Knife (B1H-XC) made with 67 layers Damascus steel, designed for efficient vegetable slicing.
XINZUO 7.8″ Bread Knife (B20-MB) made with 67 layers Damascus steel, designed for precise bread slicing.
XINZUO 10″ Carving Knife (B1H-QR) made with 67 layers Damascus steel, designed for professional carving tasks.
XINZUO 110 Layers Damascus Steel Kitchen Scissors (XZ-DMS-JD) made for precision cutting and versatility.
XINZUO 8.3″ Chef Knife (B46W-CS) made with 67 layers Damascus steel, designed for versatile kitchen tasks.
XINZUO 8.3″ Chef Knife (B27-CS) made with 67 layers Damascus steel, designed for professional kitchen tasks.