XINZUO 8″ Carving Knife (B20-QR) made with 67 layers Damascus steel, designed for professional carving tasks.
HEZHEN 8.5″ Chef Knife (PM8S-CS) made with 3 layers composite steel, designed for versatile kitchen tasks.
XINZUO 6.9″ Santoku Knife (B1H-RS) made with 67 layers Damascus steel, designed for versatile kitchen tasks.
XINZUO 7″ Santoku Knife (B20-RS) made with 67 layers Damascus steel, designed for efficient kitchen tasks.
ELITE PRO CUTLERY 8″ Chef Knife (DCK-LKB) made with 67 layers Damascus steel, designed for versatile slicing tasks.
ELITE PRO CUTLERY 7″ Santoku Knife (DSK-LKB) made with 67 layers Damascus steel, designed for professional tasks.
XINZUO 5.3″ Utility Knife (PM80-WY) made with 67 layers Damascus steel for versatile kitchen tasks.
XINZUO 8″ Chef Knife (B20-CS) made with 67 layers Damascus steel, designed for professional slicing tasks.
XINZUO 8″ Chef Knife (B1H-CS) made with 67 layers Damascus steel, designed for versatile kitchen tasks.
Kutlr 8″ Kiritsuke Knife with 67 Layers Damascus SteelKutlr 8″ Kiritsuke Knife with 67 Layers Damascus Steel
MITSUMOTO SAKARI 7.5″ Santoku Knife (MS-128) made with 3 layers composite steel, designed for efficient slicing.
XINZUO 6.7″ Nakiri Knife (B1H-XC) made with 67 layers Damascus steel, designed for efficient vegetable slicing.