XINZUO 5″ Utility Knife (B20-WY) made with 67 layers Damascus steel for precise kitchen tasks.
HEZHEN 6.8″ Bone Chopper Knife (X02-KG) made from 5Cr15MoV steel, designed for precise bone chopping tasks.
XINZUO 6.5″ Bone Chopper Knife (B13S-KG) made from X5Cr15MoV steel, designed for heavy-duty bone chopping.
HEZHEN 7″ Cleaver Knife (X02-DC) made with German Steel 1.4116, designed for versatile kitchen tasks.
MITSUMOTO SAKARI 9″ Bread Knife (MS-194) made with German 1.4116 stainless steel, designed for smooth bread slicing.
HEZHEN 5.9″ Utility Knife (PM8S-WY) made with 3 layers composite steel for versatile slicing tasks.
XINZUO 8.3″ Bread Knife (B37S-MB) made with 3 layers composite steel, designed for precise bread slicing.
ELITE PRO CUTLERY 5″ Utility Knife (DUK-LKB) made with 67 layers Damascus steel for efficient slicing tasks.
XINZUO 7.1″ Santoku Knife (B37S-RS) made with 3 layers composite steel, designed for versatile kitchen tasks.
XINZUO 8.3″ Chef Knife (B37S-CS) made with 3 layers composite steel, designed for precise slicing tasks.
XINZUO 5.2″ Utility Knife (B13D-WY) made with 67 layers Damascus steel for versatile slicing tasks.
ELITE PRO CUTLERY 5″ Utility Knife (DUK-EK) made with 67 layers Damascus steel for versatile kitchen tasks.