XINZUO 5.1″ Utility Knife (B37S-WY) made with 3 layers composite steel for versatile kitchen tasks.
XINZUO 8.3″ Bread Knife (B37S-MB) made with 3 layers composite steel, designed for precise bread slicing.
HEZHEN 7″ Santoku Knife (B2-RS) made with German Steel 1.4116, designed for versatile slicing tasks.
HEZHEN 5″ Boning Knife (B2-TG) made from German 1.4116 steel, designed for precision meat deboning tasks.
ELITE PRO CUTLERY 5″ Utility Knife (DUK-LKB) made with 67 layers Damascus steel for efficient slicing tasks.
XINZUO 5″ Utility Knife (B20-WY) made with 67 layers Damascus steel for precise kitchen tasks.
XINZUO 4.8″ Utility Knife (B1H-WY) made with 67 layers Damascus steel for versatile slicing tasks.
XINZUO 5.2″ Utility Knife (B13S-WY) made with German Steel 1.4116 for versatile slicing tasks.
XINZUO 7″ Santoku Knife (B13S-RS) made with German Steel 1.4116, designed for versatile slicing tasks.
XINZUO 9″ Bread Knife (B13S-MB) made from German 1.4116 steel, designed for clean and precise bread slicing.
XINZUO 6.3″ Boning Knife (B13S-TG) made from German 1.4116 steel, designed for precision meat deboning.
XINZUO 8″ Chef Knife (B5S-CS) made with German Steel 1.4116, designed for versatile kitchen tasks.