HEZHEN 9″ Sashimi Knife (SO-240) designed for professional seafood slicing.
XINZUO 9″ Sashimi Knife (SE-240) designed for professional slicing of seafood and sushi.
ELITE PRO CUTLERY 8″ Chef Knife (DCK-LKB) made with 67 layers Damascus steel, designed for versatile slicing tasks.
ELITE PRO CUTLERY 7″ Santoku Knife (DSK-LKB) made with 67 layers Damascus steel, designed for professional tasks.
HEZHEN Diamond Sharpener Rod (B30-MDB) for precise and durable knife sharpening.
New
New