XINZUO 5.1″ Utility Knife (B46W-WY) made with 67 layers Damascus steel for efficient slicing tasks.
HEZHEN 7″ Santoku Knife (B30-RS) made with 67 layers Damascus steel, designed for efficient slicing tasks.
XINZUO 6.3″ Boning Knife (B13S-TG) made from German 1.4116 steel, designed for precision meat deboning.
ELITE PRO CUTLERY 8″ Chef Knife (DCK-BK) made with 73 layers Damascus steel, designed for precise slicing tasks.
ELITE PRO CUTLERY 8″ Chef Knife (DCK-LF) made with 73 layers Damascus steel, designed for versatile slicing tasks.
XINZUO 8.5″ Chef Knife+Sheath (B32-CS) made with 67 layers Damascus steel, designed for versatile kitchen tasks.
XINZUO 8.3″ Chef Knife (B37S-CS) made with 3 layers composite steel, designed for precise slicing tasks.