XINZUO 8.3″ Bunka Chef Knife, 37 Layers Copper Damascus Steel (F5C-CS)

Description

• [Tricolour Copper Damascus Steel] Selection of 37 layers tricolor copper damascus steel, steel from SUS410 stainless steel, brass, purple copper composite forging, after processing to produce a tricolor beautiful pattern, steel, yellow, purple, cant keep your hands off.
• [Classic Japanese Octagonal Handle Design] Incorporating novelty into the classic octagonal handle design, breaking the stereotypical image of traditional octagonal handle kitchen knives, middle part using desert ironwood and black G10 at the two end of handles to avoid the traditional black homs shrinking and bursting. After many steps of hand polishing, the handle has a delicate texture and a comfortable grip.
• [Sharp and Great Knife] Easy to cut various ingredients and make sure the original taste of ingredients.
• [Visible Humanized Design] The blade root and back are made with round corners, reduce the pressure on the finger during use, and it will not hurt hands after long-time using.
  The round transition at the junction of the blade root and the blade avoids accidental finger touch and cuts during use.