XINZUO 8.3″ Chef Knife (B13S-CS) made with German Steel 1.4116, designed for versatile slicing tasks.
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XINZUO 8″ Chef Knife, German 1.4116 Stainless Steel, Ebony Wood Handle (B13S-CS)
195.00 AED
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XINZUO Premium Whetstone Sharpener (W-B) for precise and versatile knife sharpening.
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XINZUO Whetstone Set for Knife Sharpening, 1000#/6000# Grit (W-B)
195.00 AED
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HEZHEN 8.5″ Chef Knife, 3 Layers Composite Steel, Red Wood+ Black Buffalo Horn Handle (PM8S-CS)
325.00 AED
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ELITE PRO CUTLERY 8″ Chef Knife (DCK-EK) made with 67 layers Damascus steel, designed for professional kitchen tasks.
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Elite Pro Cutlery 8″ Kiritsuke Chef Knife, 67 Layers Damascus Steel, Black Ebony Wood Octagonal Handle (DCK-EK)
360.00 AED
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MITSUMOTO SAKARI 5.5″ Utility Knife (MS-395) made with 3 layers composite steel for versatile slicing tasks.
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MITSUMOTO SAKARI 5.5″ Utility Knife, 3 Layers Composite Steel, Solid Rose Wood Handle (MS-395)
265.00 AED
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XINZUO Diamond Sharpener Rod (B1H-MDB) designed for professional knife sharpening tasks.
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XINZUO 9″ Diamond Sharpener Rod, Pakka Wood Handle (B1H-MDB)
255.00 AED
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HEZHEN 10″ Sashimi Knife (SO-270) crafted for sharp seafood slicing tasks.
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HEZHEN 270mm Yanagiba Knife, Olive Wood Handle (SO-270)
330.00 AED
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XINZUO 8″ Chef Knife (B35-CS) made with German Steel 1.4116, designed for precise kitchen tasks.
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XINZUO 8″ Chef Knife, German 1.4116 Stainless Steel, Red Sandal Wood Handle (B35-CS)
170.00 AED
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HEZHEN 8.5″ Bunka Knife, 3 Layers Composite Steel, Red Wood+ Black Buffalo Horn Handle (PM8S-QFD)
325.00 AED
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HEZHEN 9″ Sashimi Knife (SO-240) designed for professional seafood slicing.
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HEZHEN 240mm Yanagiba Knife, Olive Wood Handle (SO-240)
320.00 AED
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XINZUO 11″ Sashimi Knife (SE-300) designed for professional slicing of seafood.
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XINZUO 300mm Yanagiba Knife, Ebony Wood Handle (SE-300)
350.00 AED
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XINZUO 9″ Sashimi Knife (SE-240) designed for professional slicing of seafood and sushi.
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XINZUO 240mm Yanagiba Knife, Ebony Wood Handle (SE-240)
320.00 AED
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